TECHNICAL SPECIFICATIONS
- Horse Power
- 0.19 HP
- Max. rotation speed
- 58 to 220 RPM
- Net weight (Kg)
- 10.98 kg
- Motor Type
- AC (Alternating current) with Direct Drive
- Body Material
- Die-cast Zinc
- Type speed control
- Hybrid electronic
- Packaging dimensions
- 41.3 x 40.6 x 27.3 cm
- Master pack dimensions
- 42.5 x 41.3 x 28.6 cm
- Max flour capacity
- 1 kg (8 cups) of all-purpose flour or 800 g (6 cups) of whole wheat flour
- Egg white capacity
- 12 eggs (medium)
- Cake capacity
- 2.7 kg
- Mashed potatoes capacity
- 3.2 kg
- Wattage
- 300 W
- Voltage (V)
- 220 – 240 V
- Bowl capacity
- 4.8 L
- Gross Weight
- 12.22 kg
- Cord Length
- 145.4 cm
- Frequency (Hz)
- 50 / 60 Hz
- Product dimensions
- 36 x 24 x 37 cm
- Master pack
- 1 unit
- Master pack gross weight
- 12.7 kg
- Pie crust grams of_flour
- 500 g
- Whipped cream capacity
- 1 L
- Bread dough capacity
- 2 kg*(stiff yeast dough = 55% Absorption ratio)
- Standard cookies capacity
- 108 units (9 dozen)
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